On the Backyard Chicken Front

Oh my gosh!  The bylaw has passed allowing us backyard chickens in our municipality!  I am beyond excited.  We were rural before so had no problems with backyard chickens but moving into an urban setting, there was this pesky bylaw nonsense.  So they have allowed it!  The ground is covered with snow but I've already been in touch with a friend who raises chickens.  I thought I would start with 5 chickens but our son`s fiancée said we would get an egg from each every 14 hours.  Five eggs almost twice a day would really add up!  I might have to rethink my plan.

Anyway, this is awesome news for our little corner of beautiful Ontario, Canada.  It allows us one more way to produce our own food using organic methods.  Up to now, we could have rabbits inside town limits but not chickens.  Chickens are a wonderful source of protein.  They are good producers that help control insects and grubs in the garden.  They are low maintenance, beneficial animals in the garden and they give you an egg every 14 hours!  So it really is a win:win that I intend to take advantage of.

SeedZoo Seed Packets Arrived

I recently wrote about Richters new SeedZoo program aimed at keeping rare and endangered food plants growing via home gardeners.  I ordered three packets - Armenian giant black bean, Hutterite bean and monkeyface pepper.  The seeds are GMO free and heirloom so the goal is home gardeners will keep some of the seeds from their harvest, perhaps share a few with family and friends and in this way keep these rare plants in production.

My seeds arrived a couple of days ago.  I was very anxious as to checking the mailbox daily so the seeds would not be sitting in freezing conditions.  The seeds are $6 per packet plus shipping and handling with only 10 seeds each in the bean packets and 30 seeds in the pepper packet. According to the website, the plant varieties have rarely if ever been grown in North American gardens, although I do know the Hutterite bean has been grown in Canada.  There's no indication of germination rate or even success growing these plants in home gardens in North America.  Price combined with uncertainty is definitely a deterrent for this project and given the low number of seeds, there is very little room for error.

These seeds cannot be simply planted and hope for the best.  Well, they could but if unsuccessful not only has money been wasted, the opportunity to keep these rare and endangered food plants in our crop diversity has also been wasted.  I devised a plan to start one bean plant from each packet to grow indoors, leaving me nine seeds per packet for later.  Beans will grow indoors so all I need is to get the plants to maturity enough to produce one or two pods.  If they produce more then great.  I will harvest any of those pods for seed collection only.

I once had a rabbit destroy all my bean plants shortly after emerging and only about 3 - inches tall.  Now that was a tick-off but I was able to replant, protect the area and still have a crop.  We have at least one rabbit here so these bean plants will be protected as soon as they are planted outdoors.  I also need to be careful the monkeyface peppers are not close enough to my other peppers to prevent unwanted cross-pollination.  If these seeds prove viable in our little corner of Ontario, saving them for the next year's crop and sharing should not be a problem.

The End of 2012

I honestly can't believe 2012 is drawing to a close.  It has been a busy year getting adjusted to our new home and one again doing that rip out, start over thing.  While we did put in three new raised beds this year, next year promises to see a lot of changes.  I've already ordered from Richters and will place an order for live plants as soon as they start shipping in the spring.  I have my orders planned for Dominion Seed House and Stokes.  The end of the holidays and constant company is very close so I expect to be adding to my indoor garden this coming week.

On the topic of indoor gardens, all of my herbs are doing fine as is my avocado plant and lemon trees.  The geraniums I'm over wintering are nice and healthy while the hibiscus keeps rewarding me beautiful bloom even though we were away most of October and December.  This week I plan on starting several more herbs, a few tomatoes, peppers and lettuces for the indoor garden.  It's too soon to start anything for the outdoor garden.  One blog I read reported good results with growing sweet peas indoors and I know pole beans can be grown indoors as well.  I have seeds for both so will start a couple of pots to see how they fare.

So. we say goodbye to 2012 but from a gardening perspective I have a lot of plans in store for 2013.   I really want to expand my indoor gardening and will definitely be focusing on small space gardening outdoors.  I think it is going to be an exciting growing year to come!  I can't wait to share some of my ideas with you.

Richters 2013 Herb & Vegetable Catalogue

The Richters 2013 Herb & Vegetable catalogue arrived just before Christmas but I didn't have time to browse through it until today.  Richters (located in Goodwood, Ontario) has a wonderful selection of herbs and gourmet vegetables.  Their service is speedy with reasonable shipping costs that ensure your live plants arrive safely.  This year they have added SeedZoo, a project to preserve traditional and indigenous food plants from around the world.  Here is a short video on SeedZoo.

The SeedZoo seeds are sold on a first come, first served basis.  Many of the seeds are from rare and endangered food plants so there is only a few seeds available.  Once sold out the seeds may never be available again.  Home gardeners can help preserve these plants by buying the seed packets ($6 each), growing the plants then collecting the seeds to share with family and friends, much the same way as you do with heirloom varieties.  This is a wonderful way to experience vegetables from around the world that you might otherwise not have the opportunity to enjoy.

I ordered three packets - Hutterite beans, monkey faced peppers and giant Armenian black beans.  I really would have liked to order more but a lot of the seeds are indigenous to  Africa meaning the chances of them doing well here in Ontario, Canada is about slim to none but that doesn't mean I couldn't try.  They really are pricey though at 10 seeds per package for $6 plus shipping and HST.  Still, it is a well worthwhile project and I do hope that many home gardeners buy at least a package or two to support the cause.  More importantly, preserve the seeds and share them!

Real Verses Artificial Christmas Trees Revisited

'Tis the time of year that many have decked their homes with Christmas trees.  A few years (2008)  ago I wrote a blog post on real verses artificial Christmas trees.  There are pros and cons to both but the conclusion was from an environmental perspective, real Christmas trees are superior to artificial Christmas trees.  All of the original points are still relevant however I decided to revisit the issue to see if anything has changed.

In common:

• Both real and artificial trees can be on the pricey side.  
• Both have a cost of acquisition in terms of transporting to point of purchase then to your home.

Real Chrismas Trees:

• Pro - One of the major changes in favour of using a real Christmas tree is many communities are now offering curbside collection with the tree destined to be turned into mulch.  This mulch is then available to be used in the community as well as any resident of the community.  Some communities charge a small fee for the mulch while others don't charge if you bring your own containers and load the mulch yourself.  
• Con - Curbside collection is costly in terms of property taxes and associated collection costs (eg. fuel, truck maintenance) even though the actual cost may not be apparent to the resident.  Carbon dioxide and other emissions from the trucks used to collect the trees leave a rather large carbon footprint, contributing to air pollution and reduced air quality.
• Con - One thing not mentioned in the original post was real Christmas trees need regular watering to prevent them from drying and becoming a fire hazard.  This fact hasn't changed just it wasn't discussed in the original post.
• Con - Real Christmas trees usually need to be trimmed to fit the space, to create clearance for gifts underneath and balance the tree.  While this not difficult, it is messy and can be tedious.
• Con - Another thing not mentioned in the original post, real Christmas trees can introduce insects into your home.  

Artificial Christmas Trees:

• Pro - They do not require any maintenance during use making them ideal for those who want to decorate their home for the holidays and will be spending periods of time away from home. 
• Pro - One of the biggest pros for artificial Christmas trees is the simplicity.  Simply pull the tree out of storage and set it up.  Some trees are all one piece so set-up is minimal, involving little more than plugging the tree in.
• Con - Storage space is required and if you think about it, the tree is in storage for a considerably longer period of time than it is in use.  This is something to consider for those living in smaller homes or apartments.

Leafsnap

Have you ever come across a plant that you don't know what it is and want to identify whether it is friend or foe?  Well, I have.  We moved into our new home in September of 2011 and we bought our vacation home in Florida in 2010.  While I am rather good at recognizing plants, I came across some at both of our homes that I didn't recognize.  We also do a fair amount of travelling where I come across plants that I really like and would like to identify them to see if they will grow well at either location.  Until now, I had to rely on manual identification via plant books and other home gardeners.  I've even posted a few unknown plants on this blog to get the help from my readers.  Onto the scene is a brand new app called Leafsnap.

Leafsnap helps you identify a plant by taking a picture of the leaf.  This is an free app available for the iPad.  Once you take the picture (snap it) of the leaf on a white background a number of possible options will appear as possible identifications.  At that point, you can choose the leaf in the database that matches yours for a positive id, name the leaf and save or you can leave it as unknown then show the picture to a local grower who can help you identify it.  This app would be particularly useful when trying to identify plants both in a new home and perhaps around the neighbourhood when planning what to plant.

The Carbon Dioxide Trick

I picked up a rather neat trick for growing indoors back when I had my hobby greenhouse.  Plants and humans work opposite.  Humans breath in oxygen and respire carbon dioxide whereas plants use carbon dioxide and release oxygen which is why we need plants in our home for healthy indoor air quality.  In my quest to heat the greenhouse the first year, I came across a tip to use a propane heater that emitted carbon dioxide with the cheap fix of burning a few candles.  The plants loved it, rewarding me with beautiful growth.  So, I'm using that trick indoors.

Our home is a five bedroom, two bath executive home which really means it has a lot of square footage.  The problem is, there are only two of us most days so we don't produce the amount of carbon dioxide the plants need.  I have resorted to burning a tea light candle near the plants a couple of times a week.  So far, so good.  The plants seem to be enjoying it with nice, healthy growth.  It is an easy solution to keep plants breathing properly.  The nice thing is, this doesn't cost nor is it difficult to do.  The only thing is you should be in the room when the candles are burning.  Other than that, this trick works like a charm for all plants grown indoors.

Edible Plants Suitable for Indoor Gardening

A couple of days ago I wrote about the concept of a continuous harvest by growing an indoor garden.  A wide range of vegetables can be grown indoors year round.  The choice for fruits, on the other hand is a bit more limited.  Many herbs can be grown indoors as well.  Unlike growing outdoors, the indoor environment is a controlled one.  All the necessities for healthy plant growth are controlled so you don't have to worry about drought conditions, adverse temperatures, frost or damaging winds.  The limiting factor with growing indoors is space.  In fact space is a limiting factor when growing outdoors but many home gardeners ignore that especially when failing to consider that little bush they planted is going to become a huge bush at some point.  Indoors, the space becomes more of a consideration.  Unless you have a huge house with a lot of empty space, certain plants like fruit trees or bushes are not going to be possible.  Oh sure, I have three small lemon trees and a small avocado tree but logistically they will likely never produce fruit.  Certain edible plants simply are not suitable for growing indoors but there is no harm in trying.  Here are some of the edible plants I'm or will be growing indoors (successfully grown in the past).  The list does change especially after the holiday season as I start gearing up for the main gardening season and spend more time on my indoor garden.

• herbs - parsley, thyme, sage, rosemary, chives, basil, mints, lemon balm
• greens - leaf lettuces, mesclun mix, mustard, spinach
• vegetables - Jawell mini cucumber, Tiny Tim tomatoes, Tom Thumb sweet peas, Blue Lake pole beans, potatoes, carrots, radish, zucchini, 

Growing a Continuous Garden Indoors

Growing edible plants indoors is really not much different that growing houseplants.  The concept is not a new one, dating back into Victorian times with atriums and greenhouses becoming popular in many homes.  Housewives have been growing herbs on sunny window sills for centuries.  Home gardeners have been starting plants indoors under lights for ages and now those systems have become even more popular.  Essentially, the basic requirements of growing medium, nutrients, light, water and temperature need to be met in order to successfully grow edible indoor plants year round.  Logistically, one of the biggest problems with growing an indoor garden is space as all the other growing conditions can be controlled.

There are table top soil based, hydroponics and aquaponics commercially produced growing systems are available but many home gardeners set up DIY systems that take advantage of natural light supplemented with artificial lighting.   It is even possible to have small ponds indoors made rather easily with preformed pond shells.  Think outside the box if using aquaponics or indoor ponds as the fish in the system can be used as food (eg. shrimp, bass) as well rather than decorative (eg. gold fish, rosy red minnows).

Houses are apartments can create growing restrictions based on their orientation and design.  This is our sixth owned permanent Canadian residence.  While we also own a vacation home in the US, we don't grow an indoor garden there.  Of the six homes here, only one was almost ideal for an indoor garden because it was open concept with massive expanses of windows (south and west exposure to a fault) for natural light so supplementing with artificial lighting wasn't really needed.  I am in the process of setting up my indoor gardens.  While it is partially set up, it is very much a work in progress at the moment.  This house has wonderful southern exposure, only one window facing west, a patio door facing east and the rest northern exposure.  So while it is light, bright and airy, actual indoor growing space is limited.  Ideally, I would like to take the other spare bedroom and turn it into a grow space but hubby already called dibbs on it as an extension of the games room.  Here are some of the things I am taking into consideration in establishing my indoor garden:

• lighting - I'm taking advantage of two large windows with deep windowsills adjacent to each other on the lower level.  One faces south and the other west so there is a lot of natural light. The windowsills are about a foot deep giving plenty of room for lots of pots.   This area of the house is ideal for herbs, starting seeds, growing vegetables (eg. tomatoes, lettuces, peas) and overwintering geraniums.  At the same time the light spills into this portion of the games room making it the perfect spot for larger potted plants to get plenty of natural light. I am in the process of setting up a shelf unit that was initially a small patio greenhouse (4 shelves) as a growing station that will be mainly artificially lit.  Other than that, I take advantage of natural lighting by moving plants around as necessary.
• heating -  Heating is a non-issue for the most part.  We keep the ambient temperature at 20°C during the winter months with the exception of the period of time we are at our vacation home when the temperature is lowered to 13°C.  The problem with indoor heating is it can be quite drying.  In our previous houses this was a problem that I solved by using humidity trays and misting.  This house has an air exchanger so the air does not get as dry.  I use vent deflectors to keep the heat from blowing directly on the plants.
• watering - Fruits and vegetables grown indoors require more watering simply because there is not a natural source of water (eg. rain) but at the same time there is less water lost through evapouration due to winds, high temperatures and strong sun exposure.  Overall, plants grown indoors require less water and they should only be watered as needed.  Over watering of herbs, fruits and vegetables grown indoors will cause: mold to form on the soil surface, root rot that will result in the death of the plant, and promote fungal diseases.  Not only is this bad for the plants, mold spores can trigger allergic reactions and asthma. Watering is done by hand but I do take advantage of water globes and self-watering pots to lessen the amount of watering I have to do.  
• humidity - Plants grown indoors require humidity especially during the heating and cooling seasons, both of which can be quite drying.  Humidity helps to keep the stomata on the leaves clean so the plant can respire properly.  Outdoors this task is done by humidity and rain.  Indoors, it can be achieved by occasionally giving plants a shower and routinely misting them to keep the leaves free of dust that will block the stomata.  I also set up humidity trays for some plants, especially those close to any heating vents.  A humidity tray consists of a shallow plastic tray with a layer of stones covering the bottom to which water is added then the potted plants sit on top of the stones.  
• fertilizer - Any plant grown in containers whether indoors or outdoors requires fertilizer to replenish the limited supply of nutrients in the soil.  I work in compost, coffee grinds, and used tea leaves into all of my houseplants including the edible ones.  I also use an organic fertilizer.
• pollination - Plants grown outdoors are usually pollinated by bees and other beneficial insects as well as the wind although the home gardener may also manually pollinate certain plants.  Indoors, there shouldn't be any pollinating insects and while there are air currents in the home, they likely are not strong enough to ensure pollination.  In most cases, manual pollination is required using a small artist brush (dollar store) or q-tips. 

Over-wintering Outdoor Plants

Overwintering outdoor plants is as simple as bringing them indoors and potting if necessary.  This is an ideal method for having ready-to-use container plants for the following spring.  We spent the month of October at our vacation home in sunny Florida.  Before we left, I gathered up all the potted geraniums, annual herbs, the potted herbs and the hibiscus tree to bring indoors for the winter.  Normally, I bring in a couple of pepper plants and tomato clippings but this year decided not to.

Now, bringing in outdoor plants is not as easy as it sounds.  Logistically, I need to find suitable space for them among my houseplants and continuous garden.  At the same time I have to be very careful not to introduce disease or pests from the outdoor plants to the existing indoor plants.  Complicating the issue is some of the outdoor planters I bring in are rather large, not easily moved around indoors as required for sun exposure and watering.  Here's a few tips for what I did this year:

• the prep - All plants intended for overwintering were brought onto the deck.  The pots were hosed down well then allowed to dry.  The plants were cleaned up (eg. dead foliage removed, trimmed if necessary) and checked for any insects.  Normally this isn't much of an issue with most herbs but I have found spiders like to spin webs over the openings of certain style self-watering pots.  Pill bugs and earwigs are also rather common in some potted plants.  Once I was sure there were no living bugs on the plants, I brought them indoors.
• isolation - Even though there may be no signs of infestation on outdoor plants or any newly purchased plant for that matter, all plants new to the house must be put into isolation.  This gives me time to be sure there were no insect eggs or larvae that hatched to cause any kind of infestation.  I put the plants well away from the other plants, in one of the spare bedrooms.  After a two week period, I move the plants to where I think they will do well which means plenty of natural sunlight.
• large planters - I put the large planters on wooden plant dollies that I get at the dollar store for $2.  They come un-assembled but all that is needed is to attach the caster wheels.  The wheels are a heavy plastic that doesn't mark up our hard flooring so for the price, a rather good deal.
• watering - I water as the plants need it as well as use self-watering planters and water globe for some of the plants.
• fertilizing - I wait to fertilize plants brought indoors until they have adjusted to the indoor environment, usually three to four weeks.  I fertilize monthly with an organic fertilizer from that point onwards. 

Urban vs Rural

For the past four years we had rural, riverfront property and prior to that semi-rural riverfront property right on the edge of a very small community (about 200).  We got used to the peace and quiet.  Then we moved back into an urban setting and while the neighbourhood is upscale and quiet, I find it a lot noisier than our last house.  Folks here are attached to their power lawn mowers that are about three times as loud as our battery operated lawn mower.  They love their weed wackers and leaf blowers.  It's enough to give anyone a headache!

They are also addicted to using a certain lawn maintenance service to apply obnoxious chemicals on their lawns.  I swear they do the weeding and feeding for our whole street except us.  As a result, here it is into November and everyone's grass is looking quite green while ours is looking a bit anemic.  We will have to address this in the spring but for now I don't mind.  Our lawn was obviously used to being chemically treated, something we do not believe in doing so I will start with a spreading of compost within the next couple of days along with an organic fertilizer.  That should tide the yard over nicely until the spring.

Final Grass Cutting for 2012

It is cold out today, a typical grey and overcast November day here in beautiful Ontario, Canada.   The forecast is for clouds breaking for some sun but there hasn't been much in the way of sun for the past few days.  Our front yard and garden bed look so bare as we did a major rip out, getting rid of a couple of umbrella trees, a small maple tree and a foo foo tree.  I don't know the name of the foo foo tree but you cut it right back to where it looks like a giant bone sticking out of the ground during the winter.  The silver birch we planted is doing good although most of the leaves are off of it.  I didn't get around to starting my naturalized crocus idea yet but there might be time before the snow flies.

One of my neighbours is out cutting his grass.  In my opinion, many cut their grass too short for winter.  I think it is best to leave it a bit longer even if it looks scraggly as this helps the grass over winter better.  Our backyard does need cutting but I think the front yard is fine.  He also trimmed up his bushes.  I'm only going to do a raking over where the original front garden bed was then leave it until spring while we decide what to plant there.  If the weather turns nice enough, I'll pull the plants from the west side of the house garden bed.  We are ripping that out as well, starting from fresh in the spring.

A Look Back on Gardening in 2012

It is the first gardening season in our new home and to say the least, it has been a very odd year at best.  When we moved here last September, I was quite excited to discover we had two peach trees and a pear tree.  Needless to say, I had a lot of plans but the weather simply did not cooperate.  Within a very short period of time, my gardening plans turned into a comedy of errors!

Our new house is in an urban subdivision setting with the back of the property bordering on farmland.  A good portion of the backyard is taken up by a 27' above ground pool and decking so the gardens are restricted to the perimeter.  What we thought were mature perimeter beds when we first viewed the house turned out to be a hodge podge of plantings with a very liberal dose of weeds, especially thistle and stinging nettle.  We discovered a few small treasures like garlic, mint, chives and a gooseberry bush but immediately knew we would be in rip-out mode.

I carefully started seedlings ready to be planted in the new raised garden beds when we arrived home from our spring vacation the end of May.  We left on May 5 so the hardier seedlings had been out on the deck for over a week with the more tender seedlings left indoors.  One of our kids did the plant care while we were away for three weeks.  Well, the temperatures heated up and the sun hit that deck with full force so I ended up losing about half of my outdoor seedlings.  The sun turned the window I had several herbs and indoor seedlings into death ray so I lost all the seedings and a couple of the herbs.

When we arrived home we quickly put together two raised PVC beds for asparagus and strawberries along with the larger raised wood bed for vegetables.  Then the weather turned unbearably hot with drought conditions.  As a result of the unseasonably hot weather in March followed by a couple of hard frosts neither peach tree had fruit and the pear tree only had a couple of damaged fruit.  The gooseberry bush gave enough berries for me to make a batch of gooseberry jam.  The mint and chives were enough for garnishes and I dried a bit.  The raised beds were discouraging.  Only now can I see that some of the asparagus and strawberries survived but compared to what I planted, it is a bit discerning.  Surprisingly, the tomatoes did fairly well but definitely not what I'm used to.  The yield and size of the tomatoes was considerably lower than normal.  The peppers jalapeño, super chili, and habanero peppers put on a stunning performance which made up for the lack of performance in the Hungarian banana peppers and nothing from the sweet bell pepper plants.  The dill did not survive being attacked by what I suspect was a rabbit.  The weather was so hot that the lettuce bolted almost immediately upon emergence.  I did end up with four small heads of cabbage so that was a bit encouraging.

What was funny about this growing season was everything was a good two weeks early.  Cucumbers for pickling were still going when peaches started and I was canning peaches struggling to get the corn done that was early then tomatoes hit in mid-August.  I was just into canning tomatoes when my husband was hospitalized for five days so that took my time away from canning and the garden.  After that it was catch-up time until we left for our fall vacation on October 2 not returning until October 23.  The weather was mild except for the effects of Hurricane Sandy.  I managed to do a clean pick a couple of days ago as the forecast was lows of below freezing but aside of a bit of frost on the rooftops, the vegetable bed is still producing although I suspect that will end within the next day or two.

We've done a lot of ripping out this year so I am looking forward to the 2013 growing season here in beautiful Ontario, Canada.  In the meantime, I will enjoy the gardens at our vacation home in sunny Florida when we are there next for our winter vacation.

Weeding

I am not a huge fan of weeding especially in my vegetable beds.  Weeds in moderation can serve a valuable service as companion plantings protecting vegetables from certain pests.  Many common garden weeds are edible as well.  Weeding is a necessary evil of gardening even if you take the lasie faire approach I do.   Weeds like bind weed can strangle out just about any plant, they make garden beds unsightly and they rob garden beds of nutrition.  The weeds provided a bit of welcomed shade for some of the vegetable plants.  So today, I took one look at my new raised beds that are still struggling with the adverse weather conditions and decided a good weeding was in order just to remove a bit of nutrient competition.  Weeding is always a bit easier when the ground is wet aka after watering or a rain.  The beds look lovely now off to tackle the ornamental beds.

Happy Gardening!  

Garden Gnome
©2006-2012

A Frustrating Gardening Season

Everyone is talking about the weather!  We had a two week heat wave in March so the fruit trees blossomed only to hit with heavy frosts after the heat wave.  The frosts damaged the blossoms so fruit production will be low and it took out several local crops that broke ground too soon due to the heat wave.  April was cold with below average precipitation.  May was quite warm with below average precipitation but we were away for most of it.  That meant I had a slow start to setting up new vegetable garden beds.  Within days of being home from vacation the heat waves started.  It's been one right after another broken only briefly by vicious thunderstorms.  Warmer than average temperatures are predicted for Southwestern Ontario for the remainder of July through August possibly stretching into the fall. 

There really is little we can do other than keep the gardens watered.  I've left some weeds in the beds to help shade some of the tender plants like lettuce but even that isn't working well.  I think I will try shade cloth for the beds as long as it doesn't create a heat trap for the plants.  I'm also considering bringing the herbs in smaller pots back indoors as they dry out within a day even with the self watering reservoir.  The deck is a real heat trap.  My husband put up a large gazebo on the deck for shade which really helps shade the house.  Still the deck is too hot for some of the potted plants.  It certainly has been frustrating to say the least!

Happy Gardening!  

Garden Gnome
©2006-2012

My Ornamental Garden Plans

When we first viewd our new home, the garden that accent the front and sides of the house as well as the perimeter of the back yard appeared lush.  When we moved in, we quickly realized thistles were quite problematic in most of the garden beds.  The plantings were ecclectic, and too much.  Once again we resigned ourselves to ripping out the gardens and starting fresh with the look we wanted.

There is a small garden bed between the sidewalk and the west side of the garage.  There was a large Rose of Sharon that was quite lovely but blocked being able to use the sidewalk without battling branches.  It was simply too large for that location.  We cut it down shortly after moving in.  In the spring, this little garden started coming to life but it certainly wasn't what we wanted.  It was too cluttered.  Adding to the cluttered feel, the previous owners had placed a one row brick retaining wall partially onto the sidewalk pavers around the entire little garden.  A matching but higher wall (not shown) on the other side of the garden runs the width of the house, wrapping around to contain another tree that is too large for its location and then abruptly ends with jagged rock taking over to define the side garden bed.  We are ripping it all out!

Once the garden bed was completely cleaned out, we installed a red cedar trellis.  I have two more of them to be installed either on the west wall of the house or the east wall of the garage.  I planted a clematis that will give a nice impact of colour without impeding sidewalk traffic or damaging the siding.  I finished off the bed with red cedar mulch.  I like the clean, uncluttered look.  I may add a decorative element but want to see how the garden looks once our steps are refinished and the front garden bed is redone. 

We are being hampered by weather between heat waves and storms so not much is getting done in the gardens.  Well, we are getting things done but it's slow going.  I keep puttering away at the ornamental garden beds.  The front garden bed is going to be a lot of work with the removal of a tree, two shrubs and moving all of that brick for the retainer wall.

Happy Gardening! 

Garden Gnome
©2006-2012

My New Square Foot Garden Raised Bed

Yesterday I told you about my new PVC raised gardening boxes in the far top left corner.  At $59.97 each on sale, they certainly were not a cheap way to build raised garden beds especially since between the two I ended up with 16 square feet of growing space.  My husband doesn't like the new PVC beds so he picked up some spruce to build me a wooden raised bed.

The new raised bed is 4' x 12' x 10" giving me an additional 48 square feet of growing space.  The new bed construction took a couple of days due to weather but finally it was ready for soil.  Again we were delayed due to weather but finally the bed was ready to lay out the grid then plant.

The cost for the lumber and brackets totaled $38.45, considerably less expensive per square foot than the PVC beds.  I've had wooden square foot garden beds last well over five years so if you want neat and tidy raised beds that are easy to set up for square foot gardening, untreated spruce is more than reasonably priced.

By then end of the afternoon, I had the bed mostly planted.  Three squares remained unplanted.  I planted bistro salad blend, dill, habs, golden acre cabbage, super chili peppers, muskmelon, watermelon, holy moly peppers, celery and sweet million tomatoes, beefsteak tomatoes, roma tomatoes and lemon boy tomatoes.  Within a couple of days something had got to the celery and dill but the dill is coming back.  I noticed a couple of small grasshoppers so that is not a good sign.  Something is already eating the cabbage but I haven't seen what yet.  I'll just have to keep and eye out to identify the pests then work on control from there.

Happy Gardening!  

Garden Gnome
©2006-2012

My PVC Raised Garden Boxes

I use a variety of garden bed styles, preferring raised beds but like in ground beds for flower beds.  Shortly after arriving home from our spring vacation, Home Hardware had 4' x 4' PVC raised garden boxes on sale for $59.97.  As raised beds go, these were expensive but I reasoned the PVC would out live the untreated spruce I normally use for my raised garden beds.  The looked slick and a bit upscale.  I bought two of them.

The Canadian made (Home Gardener) PVC beds (Home Hardware, 5010-044) are maintenance free.  They are made of heavy duty PVC that will not rot or rust making them ideal for creating permanent raised garden boxes.  The ready to assemble boxes came in large, moderately heavy cardboard boxes. 

Each box is 4' x 4' x 15", providing ample depth for planting.  The design is such that the box could be moved to another location later if desired making it suitable for those renting.  The snap system would make it harder to disassemble the walls though.

The boxes are easy to assemble using a snap lock system.  There are no instructions included in the box.  Be warned when assembling that each side consists of two PVC boards one of which has a finished top.  Be sure you have the finished top upwards before snapping on an end post.  Given the way the boxes are assembled one side at a time, it would be easy to create the box around a pre-existing structure.

As promised the assembly was very easy.  I put both together the same day.  Assembly required no tools.  I thought there would be some type of bottom as the boxes are raised off the ground a bit.  There isn't.  Basically the box is just a fancy raised frame.

I put the assembled boxes along the back fence.  Although the previous owners had a garden in that location at one time the area is over grown and quite weedy.  It is going to take considerable work to make the area look nice.  The first problem is ridding the area of thistles!  Near the top left there is a patch of unidentified plants thought to possibly be in the onion family.

The raised boxes are nice and it would be rather easy to add a hoop house topper.   I planted strawberries in one and asparagus in the other.  I am rather up in the air as to wether I like the boxes as much as I thought I would.  They don't lend themselves well to establishing a grid for using the square foot garden method but they do have the benefit of not harbouring carpenter ants, rotting or rusting.  I will report back on how well I like them at the end of this gardening season.

Happy Gardening!
Garden Gnome
©2006-2012

Hibiscus at Captain J's, Cocoa Beach, Florida

 Hibiscus at Captain J's

(Cocoa Beach, Florida)

May 10, 2012

We left beautiful Ontario, Canada for our spring vacation on May 8.  Another couple came with us who would also join us in Aruba then head back home on May 20 while we would not arrive home until the early hours of May 30.   We didn't fly out to Aruba until May 12 so that gave us a bit of time for sight seeing around our vacation home area.  The second day there we made a side trip to visit Cocoa Beach and have lunch with one of their kids.   I just couldn't resist taking this picture of their gorgeous hibiscus, wondering if the weather had been kind enough to spare the potted hibiscus I had put just outside the front entrance before leaving for our vacation.

Back in the late spring of 2011 while our previous house was still on the market, I bought two potted hibiscus at Wal-mart.  They were on sale for $5.  I popped them in their pots in two larger containers on either side of the front entrance just to make it look friendly.  When we moved, we brought them with us.  Well my husband took one to the office then proceeded to neglect it so I brought it back home to nurse back to health.  Now this variety of hibiscus doesn't do well below 50ºF so would be considered an annual where we live.  The temperatures dipped in the fall and I lost one of them.  I brought the other in the house to over winter.  Surprisingly, the plant did quite well, rewarding me with stunning peach colour blooms the entire winter.  It survived being attacked by gnats, moving outdoors and me being away.  The tree is quite healthy looking although it is not in bloom.  As soon as it blooms I will share a few pictures with you.


Happy Gardening!  

Garden Gnome
©2006-2012

The Heat of the Day

Now that we are back home from our three week spring vacation, attention has been turned to outdoors.  We have opened the pool, bought a few plants and we are getting to know our new property.  I actually discovered a gooseberry bush yesterday!  What I have noticed is this is definitely a hot property.  Unlike our last house, there is very little in the way of shade.  Our last house was so shaded that it was a hindrance and yet this house is the opposite!

While we were well aware of the heat of the day (12 PM to 4 PM) it is not as big of a problem here in beautiful Ontario, Canada.  At the same time, unless working farm labour or other employment that requires you to be outdoors during that time period, many stay indoors if possible.  When it come to home gardening, here's a few tips for dealing with the heat of the day:

• watering - Do not water during the heat of the day as that can cause plants to burn or become distressed.  Water before to help your garden beds cope with the heat of the day.  Use self watering planters wherever possible and keep the reservoirs filled.
• take a break - The sun is at it's peak with the strongest UV rays so take a break from your gardening chores.
• protect yourself - Anytime you are in the garden you should protect yourself with a good sun block with high SPF, long sleeves, wide brim hat and pants and closed toe shoes (preferably boots).  UV rays are not the only enemy in the garden.  There are biting insects, snakes, and poisonous plants so wearing some type of barrier to protect yourself is prudent.  Encounters with snakes are more common during the heat of the day as they are out sunning themselves.  Increased perspiration will attract biting insects and enhance the effects of poisonous plants like poison ivy.  Don't use scented products like hair gel, perfume or anything with a floral scent as that will attract biting insects as well.  
• provide shade - Set up a shaded sitting area where you can take a break if you have to be out in the garden during the heat of the day.  Take regular breaks so you don't become overheated or dehydrated.
• stay hydrated - Always carry a water bottle with you to stay hydrated and drink small amounts often.  If your mouth feels dry you are already dehydrated.  Dehydration can quickly lead to heat stroke!

Happy Gardening!

Garden Gnome
©2006-2012